Working Lunch All Malt Barley Dry Irish Stout 5.7% ABV, 56 IBUs
Named for the British patent filed in 1817 for a new process to create the darkest roasted barley, Black Patent Malt is the product of the industrial revolution. It gives this beer not only its black color, but also the flavors of burnt, roasted coffee and the darkest chocolate, while traditional floor malted Maris Otter brings a fullness with bready, malty flavors, making this a deliciously smooth beer. Dust yourself off from the daily grind, rest your weary feet, and grab a pint of Stout.
Pairs well with barbecued ribs, baked macaroni and cheese, pork with mole negro sauce, beef and Guinness pie, espresso chocolate truffles.