Bitter Harvest American Rye Wheat Ale 4.7% ABV, 30 IBUs
This recipe features a golden American Wheat Beer that's been spiced up with rye. Two classic hops from the Pacific Northwest, Willamette and Centennial, add spicy bitterness and a burst of flavor and aroma of pine, fresh oranges, and a bit of exotic oak. Ferments clean and sparkles in sunlight. An incredibly white fluffy head tops it off.
Pairs well with Baja fish tacos, beer-steamed mussels, Vietnamese Pho, maple mustard-glazed roasted potatoes, and wheaty crackers topped with orange marmalade.