Marjoram Seeds. Pretty little plant related to oregano, with small flavorful leaves used in savory cooking. Some describe Marjoram’s flavor as having a hint of balsam. Try substituting marjoram for oregano in popular items such as pizza, and other Italian dishes. You may be pleasantly surprised! Very popular ingredient in sausage and herb breads. Grown as an annual, but perennial in USDA zones 9 and warmer.
1/4 g. seed packet
Scientific Name: Origanum majorana
Life Cycle: Tender Perennial
Bloom Color: pinkish/white
Light Requirements: Full Sun
Growing Instructions: Start indoors 6-8 weeks before average last frost. Seeds are tiny, so be careful not to smother them with too much soil. Requires light to germinate — press seed into soil surface — do not cover.
Seeds come in paper packet with planting information included.
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