CREAM OF TARTAR 1/2 lbs ( 227 gram )

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Preparation takes 1-2 business days
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Cream of tartar is a natural ingredient that has been used for centuries. It is present naturally in numerous vegetables, in particular in grapes.

This cream of tartar is precipitated, then purified, during white wines making. This is a food ingredient (E336), also named potassium bitartrate and it does comply with food regulations.

Uses :
Natural dyeing : Cream of tartar is very useful for the mordanting of wool and silk, in association with potassium alum. It does improve the binding of mordant on the wool and the silk, makes shades brighter and contibutes to a better uniformity of colours. It also has anti-felting properties and protects the fibers during the mordanting and dyeing steps.

Cream of tartar is also very helpful, in association with alum, for the mordanting of raffia, sisal or abaca fibers, even if these are cellulosic fibers.

Average review
Shipped quick and great quality!
Jun 20, 2017 by Chelsea Durivage
I ordered three items, and they shipped surprisingly fast to Texas, in great quality and condition. Thank you!
Oct 26, 2016 by Jagua Perez
part of a lrger order - all good!
Dec 6, 2015 by katie doan

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Preparation takes 1-2 business days
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