Growing Saint Pierre from seed: Start seeds indoors six weeks before last frost date.
Sow at a depth of approx. 0.78 inches (2.0 cm) and aim for a distance of at least 2.60 feet (80.0 cm) between Tomato plants. Soil temperature should be kept higher than 12°C / 54°F to ensure good germination. By our calculations, you should look at sowing Saint Pierre about 42 days before your last frost date.
Transplanting Saint Pierre: Transplant out when around 15cm (6 inches) high.
Plant to the first set of true leaves to promote strong root growth.
Ensure that temperatures are mild and all chance of frost has passed before planting out, as Saint Pierre is a tender plant. Harvesting Saint Pierre This variety tends to be ready for harvesting by mid summer.