Thai lalot is a spreading plant in the black pepper family often used as a wrapping to cook other foods in imbuing a spicy peppery flavor to the foods. Super easy to grow and great for shaded locations in the garden. Has a good spicy flavor and can be eaten with the foods cooked wrapped in its leaves. Can handle temperatures at least for short periods down to near 30°F. Can become quite dense if allowed to fully colonize the ground where it is planted over time. This listing is for one live plant in a 4" pot.
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It is the buyer's own risk ordering tropical plants in their winter season.
I received this plant packaged very poorly which caused caused severe damage. All the leaves were wilted. I sent a photo to the seller inquiring about a solution. I was told to wait a few weeks to see what happens. The plant finally died and the seller offered to return the fee for the plant but not the shipping charges claiming she is not responsible for shipping. How is it fair to me to pay for shipping of an item that I received dead? Please, think twice before ordering from this seller.
Mar 2, 2018 by margaretj03091
I love everything! Great customer service and variety of items for sale; will definitely buy more!