3 x Big Flower Plungers 4 x Flower (8 Petals) Plungers 4 x Flower (5 Petals) Plungers 3 x Flower (4 Petals) Plungers 3 x Leaf Plungers 3 x Maple Leaf Plungers 3 x Dove Plungers 3 x Grape Plungers 3 x Cherry Plungers 3 x Snowflake Plungers 3 x Butterfly Plungers 3 x Heart Shape Plungers 3 x Star Plungers 4 x Big Flower Cutters 3 x Small Flower Cutters 3 x Flower (10 Petals) Cutters 3 x Butterfly Cutters 8 x Yellow Modeling Tools 1 x Cake Smoother (16.5cm x 8.5cm) 1 x Rolling Pin (Length 23cm) 4 x Filling Edge Cutters (Length 25.5cm)
silicone has shown that it is particularly suitable for baking small/individual cakes and those that are quite delicate in nature (such as flourless cakes) as the flexibility of the pans allows you to easily 'push' the cake out or peel the silicone away once they are baked. Remember though that you won't get the same golden crust you will with traditional metal bakeware.
Silicone trays are perfect for Jell-O, Ice cubes, soap, baking, candy molding and chocolate molding.
Silicone can resist heat up to 400 Fahrenheit.
Silicone / Rubber
This material is mixture of Silicone and Rubber, sometimes referred to as thermoplastic rubbers, are a class of copolymers or a physical mix of food grade polymers (usually a plastic and a rubber) which consist of materials with both thermoplastic and elastomeric properties. While most elastomers are thermosets, thermoplastics are in contrast relatively easy to use in manufacturing.
These trays are not heat resistance and can resist heat of up to 100 F.