10 Seeds Balinese Salak Snake Fruit Snakeskin Fruit Salacca Amboinensis Mogea VERY RARE Ready Seedlings

$11.99
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$11.99
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Preparation takes 1-2 business days
Arrives from Indonesia

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Handmade
Made in Purwakarta, Indonesia

Item details

10 Seeds - Ready Seedlings
Balinese Salak
Snake Fruit / Snakeskin Fruit
(Salacca Amboinensis (Becc) Mogea)
RARE SEEDS - LIMITED STOCKS

FREE SHIPPING WORLDWIDE

The characteristics of Salak Bali: the flesh is thick, yellowish white, rarely the masir, sweet taste mixed with acid, the texture is crunchy, the seeds are small, and usually amounts to 1-2 on each fruit. The size of Balinese salak is relatively small.

Salak (/səˈlæk/; Salacca zalacca) is a species of palm tree (family Arecaceae) native to Java and Sumatra in Indonesia. It is cultivated in other regions as a food crop, and reportedly naturalized in Bali, Lombok, Timor, Malaysia, Maluku, and Sulawesi.

It is a very short-stemmed palm, with leaves up to 6 metres (20 ft) long; each leaf has a 2-metre long petiole with spines up to 15 centimetres (5.9 in) long, and numerous leaflets. The fruits grow in clusters at the base of the palm, and are also known as snake fruit due to the reddish-brown scaly skin. They are about the size and shape of a ripe fig, with a distinct tip. The pulp is edible. The fruit can be peeled by pinching the tip, which should cause the skin to slough off so it can be pulled away. The fruit inside consists of three lobes with the two larger ones, or even all three, containing a large inedible seed. The lobes resemble, and have the consistency of, large peeled garlic cloves. The taste is usually sweet and acidic, with a strong astringent edge, but its apple-like texture can vary from very dry and crumbly (salak pondoh from Yogyakarta) to moist and crunchy (salak Bali).

Salak Bali is commonly sold all over the island of Bali, and is a popular fruit with both locals and tourists. The fruit is roughly the size of a large fig, and has a crunchy and moist consistency. The fruit has a starchy 'mouth feel', and a flavour reminiscent of dilute pineapple and lemon juice.

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Preparation takes 1-2 business days
Arrives from Indonesia
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