CONFETTI ALREADY SIMPRESS Mold/Marvelous Molds/Confetti Cakes/Confetti Texture Mat/Silicon Fondant Mold/Fondant Texture Mat/Sequin Cakes

$29.00
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$29.00
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Preparation takes 1-2 business days
Arrives from the United States

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Cake Art Treasures***Marvelous Molds Wholesaler on Etsy***

What if there was a way to make a gold sequin cake better and faster without using any sequins at all? That’s exactly what the “Confetti Already” Simpress™ does.

Marvelous Molds is proud to introduce the “Confetti Already” Simpress™ which will enable anyone to make the incredibly popular “Gold Sequin Cake” faster, cheaper and much more delicious. Did you know that it can take $20.00 – $30.00 worth of edible sequins to cover an 8” cake?

If you have ever made this trendy cake, you know the many time consuming steps required to pull it off. First you cover the cake with fondant, then you paint on piping gel (yuck), then you apply expensive, edible sequins by the handful until they all stick to the piping gel and cover the cake. Once all these steps have been completed, its finished off with a gold or silver color application to create a very cool looking cake. But ask yourself this question, who wants to eat all those hard sugar rocks on the outside of the cake? It’s oh so common to see guests at a wedding peeling the sequin encrusted fondant off their slice of wedding cake because, quite frankly, those sequins don’t taste very good.

When using the “Confetti Already Simpress™” you simply press delicious fondant of your choice into the Simpress to create a texture that you would swear was made with individual edible sequins. The “Confetti Already Simpress™” will trim your fondant into perfect panels that can be applied to a crumb coated cake for flawless results every time. The only step left is to apply your favorite color and “Voila”, you’re done. Just think how the “Confetti Already Simpress™” can empower you to make this wildly popular sequin cake for weddings, birthdays, anniversaries and more.

All of the moulds in this collection are made with the highest quality, food grade silicone to produce an extremely durable silicone mould that is tear resistant and can withstand temperatures to 204°C (400° F).


Food uses: sugarpaste/fondant but can also be used with flower paste, modelling paste, modelling chocolate, Isomalt, buttercream and more!

Non-Food Uses: Candle Making, Wax, Salt Dough, Plaster, Sculpting Clay, Polymer Clay, Soap, Cold Porcelain.

Weight 80 g
Dimensions 6.24 x 4 x .15 in
Dimensions Dimensions: 6.28" x 4"

Click below to watch the video from Marvelous Molds and learn how to use this amazing gem mold:

https://youtu.be/kp693cs04n0


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Preparation takes 1-2 business days
Arrives from the United States
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